Denomination Toscana rosso IGT "Percarlo" 2014
Wine type Red still
Grapes Sangiovese 100%
Location The vineyards are situated at an average altitude of 270 meters above sea level.
Aging Percarlo is aged in French oak barriques for 20-22 months, bottled unfiltered and held in bottle for another 18 months before being released.
Longevity 10-15 years
Alcohol 15.00% by volume
Color Garnet red
Aroma Complex nose of spices (licorice, nutmeg) and ripe fruit (blueberry jam), with some light balsamic puff.
Tasting notes The taste is intense and pleasant, with good structure and velvety tannins.
Serving temperature 17-18°C
Food matching Perfect with ages cheese and meat
James Suckling 94/100
Robert Parker 96/100